Description

Product Information:

Name: Edible Rose Petals
Family: Rosaceae
Origin: Netherlands
Expiration Date: Provided on the bag

Description:
Roses have been used for cultural and culinary purposes for thousands of years. The rose family has more than 130 species and thousands of varieties. Most roses are edible and can be used in tea. These particular rose petals are edible and have a strong and at the same time delicate floral scent. They are suitable for culinary, ornamental and cosmetic use.They can be used to flavor food, as a garnish or as a tea. Rose tea is an aromatic drink made from the petals and buds of a rose.

A rose petal decoction is considered a tonic for respiratory infections, lethargy and indigestion as it has astringent properties. The decoction of these flowers has also been used to treat chest and abdominal pain, menstrual bleeding and digestive diseases.Rose petals also have diuretic properties and are rich in vitamins C, B and E and antioxidants. Finally, rose petals are believed to have anti ageing properties.

Making Tea: Put 1-2 teaspoons of the dried herb in a cup of boiling water and leave it for 10-15 minutes before serving.
Drink up to 3 times a day.

Remember: Herbs are not a substitute for medicine. For their best and safe use it is better to consult your doctor.